In keeping with the kitchen edition this week, here's my quickie little Works-For-Me-Wednesday tip. When a recipe I'm using calls for honey or molasses, I spray a little food release in the measuring spoon or measuring cup before I pour in the sticky stuff. When I pour it back out of the cup it comes out so quickly and easily it usually comes out it one big glob. No more waste and no more "slow as molasses in January" for me. It's quick, it's simple, and it Works For Me. Check out other tips at Rocks in My Dryer.
My other kitchen-related WFMW tips:
Cleaning out the Fridge