I finally remembered to buy strawberries when they were in season. They were at an AWESOME price at Cliff's Country Market, so I went a little crazy and bought a peck of work for myself! $10 a flat! So I bought three. 48 POUNDS of strawberries! But it all turned out great and it was worth all the work. I made three or four batches of freezer jam and one batch of cooked & canned jam (which I hadn't done in YEARS!), and froze enough berries on cookie sheets to fill two gallon-sized freezer bags. I had a little bit left over so I looked up a recipe for strawberry topping and made three jars of "Strawberry Sauce." Totally yummy! Now we'll get to have a taste of the spring and summer in the middle of winter. I love it! :)
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